Product Description
How could we ignore the sweet delicacy from the royal kitchens of Mysore? Yes, Mysore Pak is an unavoidable and essential sweet in Andhra cuisine. It is freshly prepared from the best quality ingredients, free from harmful toxins or preservatives. Our homemade recipes ensure the proper hygiene and quality of the products.
Product Information
Mysore pak is made of a fine-roasted mix of gram flour, sugar, and ghee. This blend delivers a crumbled and flavorful treat that will tantalize your taste buds. Its appealing shape and sweet crunch offer you an authentic treat of delicious Andhra sweets.
Ingredients Used
- Besan / Gram flour
- Sugar
- Ghee
Health benefits
Mysore pak is rich in antioxidants and minerals that boost immunity and promote overall well-being. It also helps in better nutrient absorption, assists digestion, and keeps your belly clean.
Product Storage
Mysore Pak is the best before thirty days from manufacture. Store it in an airtight container to maintain its sweetness.
