Product Description
Idli is one of the most popular breakfast dishes in every household. But nobody likes plain idlis without any dip. Idli karam is the perfect and heavenly match for such idli lovers. It is freshly prepared using the best quality ingredients, free from toxins and preservatives. Our homemade recipes ensure the quality and hygiene of every product.
Product Information
Idli karam is a fine-powdered blend of dry-roasted chana dal, coconut, garlic, and other spices. The blend of these spices adds a spicy and tangy taste to the karam, offering you an authentic taste of Andhra cuisine. Idli Karam is an ideal side dish for idli and dosa, making it a tasty and healthy option for consumption.
Ingredients Used
- Roasted chana dal,
- Red chilli powder,
- Garlic,
- Cumin seeds,
- Salt,
- Coconut.
Health benefits
Idli Karam is a blend of spices having anti-inflammatory properties that help digestion and keep your stomach clean. It is also rich in antioxidants that help boost your immunity and maintain your overall health and well-being.
Product Storage
Idli karam is the best after one year of manufacture. Store it in a cool, dry place to maintain its freshness.
