Product Description
It is nearly impossible to imagine Andhra cuisine without curry leaves. They are an essential ingredient that provides an addictive aroma to every dish. Curry leaf powder is freshly prepared using the best quality ingredients, free from harmful toxins or preservatives. Our homemade recipes guarantee the quality and hygiene of every product.
Product Information
Karivepaku Karam is prepared with fresh hand-picked curry leaves blended with Urad dal, Bengal gram, garlic, and other spices such as coriander seeds, garlic, cumin, and red chili. Tamarind and peanuts add a bit of earthy and tangy flavor to it. The blend of these spices creates a warm and tempting aroma that tantalizes your taste buds.
Ingredients Used
- Curry leaves
- Bengal gram
- Urad dal
- Cumin
- Salt
- Red chili
- Coriander seeds
- Peanuts
- Garlic
Health benefits
Curry leaf powder contains numerous health benefits that improve your overall well-being. It not only helps in lowering the risk of diabetes but also improves eyesight on regular consumption. It can also positively impact your brain functioning, improving memory power and promoting hair growth.
Product Storage
Karivepaku Karam is the best after one year of manufacture. Store it in a cool, dry place to maintain its freshness.
